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A spiced coating mix for fish roast and fry: make a paste with water and lemon juice, coat the fish pieces and rest them for about an hour, then deep fry to a crisp, flavourful crust. The blend of chilli, cumin, fennel, ginger, garlic and turmeric also makes a tasty potato or raw banana fry.
Key Features:
Ingredients: Chilli, Cumin, Fennel, Ginger, Garlic, Turmeric & Salt
Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.