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Madras Pantry Co vermicelli is the classic kitchen staple - fine strands of hard wheat semolina that cook quickly and evenly. It is the base for a savoury breakfast upma with vegetables, a creamy kheer, or a light vermicelli pulao any day of the week.
Key Features:
Ingredients: Hard wheat semolina
Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.