Fish Curry Masala - 200g

A classic fish curry blend of red chilli, coriander, turmeric and cumin, made for the tamarind-based curries of the Tamil coast. Season mustard seeds and curry leaves in oil, build the curry with onion, tomato and fish curry masala, pour in tamarind juice and boil off the raw smell, then poach the fish gently for 5-7 minutes.

Key Features:

• Red chilli, coriander, turmeric and cumin
• Made for tamarind fish curries
• Salt included - adjust to taste
• 200g pack

Ingredients: Red Chilli, Coriander, Turmeric, Cumin & Salt

Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.